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Mystery Train Menu

Appetizer
Roasted Red Pepper Dip
Slow roasted red peppers, artichokes, sweet corn
Sour cream and garlic served with warm flat bread.
Salad
Bok Choy Salad
with cashews, red onions, and a peanut vinaigrette.
Entree
Turkey Tetrazzini
Oven roasted white meat turkey, parmesan cheese, cream,
sherry, peas, and mushrooms. Served on a bed of penne pasta.
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Salmon Quesadilla
Grilled salmon, green onions, havarti cheese, red peppers,
and red onions in a spinach tortilla.
Served with lettuce, sweet corn relish, and dill cucumber sauce.
Dessert
Pumpkin Cheesecake
Rich cheesecake with a hint of roasted pumpkin.
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